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Casacooked the same day
Black rice with cuttlefish
Bomba rice with cuttlefish, its ink and a sofrito of onion and tomato. Optional aioli.
Portion
yours is set by your plan
S · 420
M · 560 kcal
L · 728
28 gprotein
12 gfat
80 gcarbs
560kcal · portion M
Swaps and extras
+ Aioli (egg)
no charge
Ingredients
Rice 30 %, cuttlefish (molluscs) 25 %, cuttlefish ink (molluscs), fish stock (fish), tomato, onion, garlic, extra virgin olive oil, salt.
Crustaceans and molluscs
Fish
Made in a kitchen that also handles gluten, eggs, milk, crustaceans, molluscs, nuts and soya.
How to heat
1
Remove the film and leave one corner open.
2
Microwave 2 min 30 s at 800 W.
3
Rest for 1 min. Keep between 0 and 4 °C, eat within 48 h.
Values per 100 g and batch: on the label of each portion. picapoco · Palamós.