Allergens
Version 0.1 · 2026-09-06. Details in square brackets are completed before the service opens.
We always declare the 14 allergens of Regulation (EU) 1169/2011, by their official name and in bold, on each dish sheet and on the label of every portion:
- Cereals containing gluten
- Crustaceans
- Eggs
- Fish
- Peanuts
- Soybeans
- Milk
- Nuts
- Celery
- Mustard
- Sesame seeds
- Sulphur dioxide and sulphites
- Lupin
- Molluscs
Shared kitchen
All dishes are made in a kitchen that handles all 14 allergens. We separate surfaces and utensils and clean between batches, but we cannot guarantee the total absence of traces. If you have a severe allergy, write to us before booking.
Your restrictions
When you create an account or book, you tell us what you don’t eat. Those restrictions filter the menu and apply to every portion. They are health data: we process them only with your explicit consent and only to prepare your food.